Biology · Glossary

What is Amyloid?

Definition 7.5 University Biology — Year 3 · Chapter 7 — Structural Biology of Proteins

Amyloid is an ordered aggregate of protein in which the chains stack into unbranched fibrils 5 to 10nm5\text{ to }10\,\mathrm{nm} wide, the strands of each chain running perpendicular to the fibril axis and hydrogen-bonded to the strands of the next — the cross-β\beta structure, the same whatever the protein. Almost any protein can form it under destabilising conditions; in the misfolding diseases particular proteins do so in the body: amyloid-β\beta and tau in Alzheimer’s disease, α\alpha-synuclein in Parkinson’s, huntingtin, transthyretin, islet amyloid in type 2 diabetes. A prion is an amyloid that propagates: the misfolded form of the prion protein PrP converts the normal form on contact into more of itself, so that the “infection” carries no nucleic acid, only a shape — the mechanism of scrapie, of bovine spongiform encephalopathy and of Creutzfeldt–Jakob disease, established by Prusiner from 1982 against long resistance.

Left: amyloid fibrils in the electron microscope — straight, unbranched, sometimes twisted, and structurally alike whatever protein they are made of. Right: the haemoglobin tetramer, two  and two  chains, each cradling a haem. Left: amyloid fibrils in the electron microscope — straight, unbranched, sometimes twisted, and structurally alike whatever protein they are made of. Right: the haemoglobin tetramer, two  and two  chains, each cradling a haem.
Left: amyloid fibrils in the electron microscope — straight, unbranched, sometimes twisted, and structurally alike whatever protein they are made of. Right: the haemoglobin tetramer, two α\alpha and two β\beta chains, each cradling a haem.
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