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Physics · Glossary

What is Melting point?

Definition 21.1 Primary & Middle School Physics · Chapter 21 — Melting and Boiling: Changes of State

The melting point of a stuff is the temperature at which it melts — and also the temperature at which the liquid freezes back. For water it is 0 ∘C0\,{}^{\circ}\mathrm{C}. Each stuff has its own: chocolate melts near 34 ∘C34\,{}^{\circ}\mathrm{C} (mouth temperature — no accident, ask any chocolate maker), candle wax near 60 ∘C60\,{}^{\circ}\mathrm{C}, iron only at 1538 ∘C1538\,{}^{\circ}\mathrm{C}.

Examples

Example 21.3 (Reading the world with two numbers)

Why is a chocolate bar solid on the shelf (20 ∘C20\,{}^{\circ}\mathrm{C}) but liquid in your pocket on a summer hike (35 ∘C35\,{}^{\circ}\mathrm{C})? Because its melting point, near 34 ∘C34\,{}^{\circ}\mathrm{C}, sits between the two. A stuff is solid below its melting point, liquid above it — up until its boiling point, where it leaves as gas. Two numbers tell the whole story of any stuff at any temperature.

Example 21.9 (The candle and the foundry)

A candle by the fireplace slumps and drips: wax passes its melting point near 60 ∘C60\,{}^{\circ}\mathrm{C}. In a foundry, workers pour glowing-orange liquid iron like soup — their furnace passed 1538 ∘C1538\,{}^{\circ}\mathrm{C}. Same game, wildly different milestones: what the fireplace does to wax, only a furnace can do to iron. And gold melts at 1064 ∘C1064\,{}^{\circ}\mathrm{C}: goldsmiths have known that number, in their hands if not in degrees, for thousands of years.

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